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Nothing Fancy

Nothing Fancy

$45.00
$45.00
Tax included.

What is it about the word 'entertaining' that sends people into a state of panic? In this new hit cookbook, Nothing Fancy, New York Times food columnist Alison Roman shows you instead how to 'have people over', with her signature laid-back, approachable style and visually stunning recipes.

Featuring more than 150 all-new recipes, Nothing Fancy includes time-saving tips, like using store-bought ingredients where homemade is unnecessary, batch-made punches for an easy cocktail, and ideas for putting your friends to work! 

A great host or house-warming gift or we love it for a top wedding gift!